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Breakfast in Bed Bark Recipe
Treat yourself or a loved one to this delicious morning treat! Just like eating a bowl of cereal and fruit… but with the added delight of white chocolate.
Ingredients:
- 2 lbs White Chocolate, Choose Between:
- Bada Bing Bada Boom Candy & Molding Formula (no tempering required)
- V125 Indulgence Couverture Chocolate (tempering required)
- 1 cup sliced strawberries (washed and thouroughly dried
- 1 1/2 cups corn flake cereal
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Method:
| 1. | Melt or temper half of the white chocolate using instructions
that came with your chocolate. Ideally, use a double boiler
(or a double boiler
insert). Do not let the water touch the bottom
of the double boiler. Only let the water simmer. Do not allow
it to boil or you may burn the chocolate. Melting Instructions for Bada Bing Bada Boom Candy & Molding Formula Tempering Instructions for V125 Indulgence Couverture Chocolate |
| 2. | Pour chocolate onto a waxed paper coated baking sheet or styrofoam plates or any other container that will allow you to easily release the chocolate. |
| 3. | Arrange sliced strawberries over melted white chocolate and place in the refrigerator until set- About 10 minutes |
| 4. | Melt the remaining white chocolate according to the instructions. |
| 5. | Remove the chocolate/strawberries from the refrigerator and pour remaining chocolate over it. |
| 6. | Sprinkle with corn flakes and return to the refrigerator. |
| 7. | After the mixture is set, break into pieces of
whatever size you want! |
|